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OCLC’s policy: Train, stop, cried the constable on the rails

Train Speed Quite a few people have asked me my take on OCLC’s new policy about record-sharing. I’ve been quiet on this for three reasons: I’m insanely busy, I am still digesting my thoughts, and I have been concerned that whatever I say may reflect back on MPOW (My Place Of Work) — though no one at MPOW has so much as whispered this suggestion.

For those trying to get up to speed on viewpoints for this issue, American Libraries has a good news article that links to key resources.  However, my favorite analysis is actually an elegantly-written article on RDA by Diane Hillmann that in passim has excellent commentary on OCLC’s policy.

This is as good a time as any to announce that I’m struggling to pull together a podcast series (time at the moment being the great muncher of all future-subjunctive projects) and one of the first topics is this policy — to let key voices speak for themselves. (OCLC has been invited.) These podcasts are planned to be short and thought-provoking… and I’m trying to script them in advance, get a little music, and so forth.

All that said…

Caveats in mind, these are my thoughts… and  these are strictly my thoughts; MPOW is too busy with migrations and development to sit around worrying about the Big O.

OCLC has made a policy clarification that in the short run is a perfectly reasonable claim intended to protect the interests of its members and the body of data accumulated under its aegis. In this intellectual-property model, you are a yogurt-maker. I am your distributor. I charge you for this service, and if someone else tries to take your yogurt from my warehouses or steal it from the trucks that deliver your yogurt to stores, I set my dogs after them.

In a capitalist society, as long as we’re talking about yogurt, this model could continue ad infinitum (unless yogurt production were nationalized). However, on the web, many cost models have morphed from data ownership to data service.

I have long maintained that OCLC doesn’t quite understand the business it is in. They think they are selling yogurt, when they are providing a (hopefully valued) service.

The very fact that OCLC is making this claim — when as far as I know, there has been no member groundswell begging them to do so — points to how aware they are that the spectre of endless legal hassle is the only levee shored up against a massive and disruptive sea-change to how LibraryLand shares and manages bibliographic data (assuming the Big O to be the de facto mass-catalog-of-record).

In that sense, OCLC is a police officer running onto the train tracks, waving his arms and shouting, “Train, stop!”

In the short term, OCLC can enforce business as usual.  Most members in the trenches aren’t up in arms, probably because no one has built a compelling narrative explaining why they should care (at least to the point of taking action), and many have built business practices around OCLC’s services that largely serve them well, and at the moment, they do not have the time or need to reexamine these practices.

Yet many people who participate in record “sharing” with OCLC have an ambivalent relationship with the Big O, and (OCLC’s claims notwithstanding) this policy reinforces their suspicions that OCLC is often acting more in its own, quasi-corporate interests than on behalf of its members. In that sense, OCLC may have staved off minor inroads from inconsequential “commercial” interests (those evil vendors, trying to ply us with tools such as LibraryThing) at the price of undermining their persona as a benevolent data czar.

OCLC now has a brief window of opportunity to rethink its cost model, but — ironically, for an organization known for its excellent reports and symposia exhorting our profession to embrace change — rather than developing new revenue models that could protect both OCLC and the many libraries it serves — it is using this time trying to prevent the future. OCLC, of all organizations, should know that the leadership truism, “lead, follow, or get the hell out of the way,” does not accommodate a fourth option of running in place.

Furthermore, the brief 11-day comment period, held during a time in which the whole world’s attention was trained on the economic meltdown and the U.S. presidential campaign, suggests that OCLC didn’t think it needed more member input than it already had.

I really don’t believe OCLC was avoiding member input. The backpedaling and rapid explanations from OCLC suggest they were caught by surprise. Instead, I suspect that within the concrete mountain of OCLC decision-making, they — an organization born in a library and designed by library leaders — thought they knew what members wanted and were taking prudent steps on their behalf — a historical decision that in a decade or so may in retrospect seem almost poignant.

(Thanks to Flickr user scheng_fui for licensing the photo for re-use.)

Why yes, librarians DO rock, thank you for noticing!

Oh NBC News, you complete me! This is a GREAT story about the power and value of libraries. Share far and wide.

Opting out of Day Without a Gay

I’m sympathetic to the national “Day Without a Gay” campaign, but I felt too busy to take the day off. My company is supportive and open-minded, offered me domestic partner benefits (the first company or organization I’ve worked for that has), and includes my family in company events. It’s not their fault we all live in the United States.

Overall, I feel I’m better off in their face all day nagging them about things I need their attention on and demonstrating that gay people are Just Like Them (except, of course, smarter and more attractive) than calling in with the “gay flu.” I also try to encourage them to not patronize businesses with poor human-rights records, and I can’t do that if I’m not at work.

But I can take ten (sheesh, I’ve been up since 6 a.m., cranking out meeting minutes and drafting documents — surely I’ve earned a break) to make a few comments, some mildly grumpy.

If you want to do one thing for me, your favorite gay person (I am your favorite, right?), please view and share Prop 8: The Musical, starring Jack Black, John C. Reilly, and a host of other familiar faces. Jack Black as Jesus is not to be missed.

If you are “gay-friendly,” then don’t patronize businesses that aren’t, and don’t expect me not to call you on your behavior or at least give you the stink-eye. A company doesn’t need to rank 100 on the HRC Corporate Equality Index to be acceptable, but if you’re shopping at WalMart (rating: 40) or Toys r Us (65) or buying pizza from Domino’s (65), then you’re just being a lazy straight person and you need to clean up your act. (On the other hand, I’m now covered by Aetna, which has had 7 years at a 100 ranking!)

Also, shame on those who have been fear-mongering about gay mobs attacking the Church of Latter-Day Saints. It’s all right to be disgruntled against a church with a historically iffy relationship to marriage pouring money into a state campaign, and suggesting there may be Gay Violence is ludicrous.

Charlie Crist is getting “married” this weekend in St Petersburg. Prop 2 in Florida passed by a very slender margin. Crist embracing Prop 2 is also ludicrous (I mean… seriously…) but no doubt helped Floridians decide to affirm what they already secretly believe, which is that it’s fine for gay folk to pay taxes and contribute to the economy, just as long as they know their place. We may never know who poured money into Prop 2.

As long as I’m getting grouchy, Caitlin Flanagan made absolutely no sense in her op-ed in the Sunday New York Times. Her thesis was… what? Demonstrating on behalf of gay rights means the end of coalition-building and stands in the way of turning around the economy? Then again, wtf does Flanagan know about gay rights? Walk a mile in my shoes, girlfriend (if for no other reason than my size-5 slippers will make you whimper with pain).

Finally, to the long-term-disability agent who told me that she’d never had anyone ask her about domestic-partner coverage, guess what: I popped your cherry. Now the next time someone asks you that question you don’t have to look so surprised, and you can provide the information like the good little workerbee you are.

Hiding My Candy: Give Me The Option To Share My Reading

Over on Twitter I saw a tweet this morning: “Would displays in the library that displayed just returned titles be cool or too much of a privacy violation?”

The short answer: no, in fact, many libraries do most of their circulation from returned-book carts. (Do they teach this stuff in Liberry Skool?)

But since you raise the issue…

Ten years ago, I would have laughed if you told me I would have put my personal book collection online and shared it with the world. Now I feel remiss if I don’t get a new book into LibraryThing fast enough, and I’m irked when I return books and realize I can’t share that information with others.

That’s how much my perspective on “patron privacy” has changed in just that time — and I’m a traditional librarian, defender of the right to privacy, suspicious of gummint’s prying eyes and all that.

These days, like a lot of people, I want the option to share with the world what I read, view, listen to, eat, and photograph.

That means I want to share my current, past, future, and wished-for reading, and have that be the default. Let me deselect the rare exceptions (or even choose to never deselect).

I want to see what others read, and I want to learn where we overlap and where we are different. I want to learn from others.

I don’t want to limit my sharing to a handful of “friends” walled behind some cumbersome silo in one small database.

I don’t want to have to reinvent myself and my “friends” for every social network.  I expect my networks to be aware that I have active presences elsewhere and to leverage these presences whenever possible.

I don’t want librarians to “protect my privacy” by purging my reading history from their catalogs. (One of the most useful features of Amazon for me? My purchasing history. Not just as a personal record — but as data Amazon uses to improve my experience.)

I expect librarians to protect my privacy by going to bat for me when the government or industry over-intrudes, not by designing systems that make it impossible to have an online presence in their systems.

I want companies and organizations that gather this data to use it in ways that improve my experiences — making my life more efficient, fun, and interesting — and yes, they can use it to improve their experiences, as well.

Remembering David on World AIDS Day

David Strunk Hummel died of AIDS on July 30, 1987, one more casualty in what should never have become an epidemic in the first place.

I met David in San Francisco in the late 1970s, when we were both campaigning against the Briggs Initiative. He was like a brother to me in many senses of the word: protectorate, champion, critic, entertainer, court clown. I was young and careless, so when I left California in 1979, David and I fell out of touch, and I was unaware of his death until decades later.

I wrote about our friendship in an essay, “David, Just as He Was,” which was published in the Summer 2007 issue of White Crane, a small, elegant literary journal. In this essay I tried to capture our friendship, but I also pushed beyond this to describe the Castro in the 1970s — a sui generis, painfully brief Atlantis that rocked gently between the closeted past and the fearful future.

(When filming began for Milk, friends who knew of my writing excitedly wrote me to tell me how the Castro had been remade to resemble this era — I wish I could have seen that.)

If I could have just one visit with any of the world’s departed, I would ask for one more afternoon at the Cafe Flore with David, sipping coffee as we argued about life. That won’t happen, but what I could do tonight is donate to the institute that publishes White Crane, a journal that has played a crucial role in recording the lost worlds, and like most literary journals survives largely on love and determination.

Righteous Pate at Tallahassee’s New Leaf Market?

New Leaf Market in Tallahassee has become amazing: a local cooperative grocery store with shelves loaded down with delicious wholesome foods, including Nieman Ranch meat, organic wine, local oranges, yummy packaged goods — you name it.

New Leaf now has wine tastings on Friday night. The first time we went to a wine tasting at New Leaf, some months back, it was supermarket wine. Very sad. There was a long pause, they renovated, and a week ago some burly guy with tattoos was chatting me up about Cote du Rhone. I thought, this place is arriving.

When we asked where the pates were, the same burly guy paused. “We’re looking for pates that are good to eat,” he said very carefully. “Organic, good sources…”

I know exactly what he means. I even had to stop myself (I told myself it was the Cote du Rhone talking) from volunteering to make a pate for Burly Guy this weekend that would represent what he was looking for. (I have this hunch Burly Guy is pretty high-placed in New Leaf.) I knew it would take a little more time than this to line up the right sources, and I’m off to Norcross this Sunday. But even as he was talking, my brain was running over the ingredients — a little humanely-grown pork, some juniper seeds, some regional chicken, and could we find a rabbit..?

If you think “pate” means a dish made from grossly engorged bird livers, you need some edumakayshun. (I have an essay in the crucible about my first and last experience with foie gras — a phrase that literally means “fatty liver,” which for humans is a chronic disease.) “Pate” is not a synonym for a meat spread made from animal liver. It’s a dish that relies on bits and pieces of flavorful meat, lots of fat, spices, attention, and patience. Pate is both rustic — found in burgs worldwide — and chic, the epitome of gastronome noshery.

If you’re exploring meat that is local/sustainable/humane/seasonal, pate to me seems to be a natural objective — a way to preserve great meat so you can experience it at least a little beyond its season. The two cookbooks that come to mind are Fancy Pantry and my venerable 1961 New York Times Cookbook.

I have a lot of work to do between now and mid-December, but after that, I’m hoping to have at least two or three cooking sessions that produce my efforts at Righteous Pate: a delectable comestible based on animals who had mostly pretty good days except for their last ones — a dish that represents food production and consumption patterns that are sustainable, respectful of our planet, and forward our planet’s global interests.

If you can recommend sources for Righteous Pate, I’m all about it — not just the meat, but the spices, fats, and even the cooking materials.

Obama Sauce in Fast Food Stand, Melbourne, Australia

There are many things to be grateful for this Thanksgiving, but high on my list is no longer having to pretend to be Canadian when I travel overseas.

Happy day, one and all!

It’s not too late to bake fruitcake

When I was four years old, the New York Times published an edition of its cookbook that included a recipe for Nova Scotia Black Fruitcake. I don’t know if this cake is included in later editions, because I’ve been toting this particular book around since I left home decades ago.

Maybe my parents were bored by the soon-quaint recipes for Pot au Feu and Chicken Kiev, or perhaps they were put off by the indulgently carb- and fat-heavy recipes for souffles and pasta. No matter, I love this cookbook, which has followed me overseas (three times) and back again, and has now lived in six states.  I run my hands over its wrinkled, stained pages and see the spaghetti dinners of my teens, the quiches of my twenties, the mousses of my thirties, the baked squash of my forties, the bouillabaise of my fifties, and all through these decades, off and on, when time and resources allowed it, this wonderful fruitcake.

For Fiona, who took time from her work day in Sydney to share a real pub lunch with me and her friends, I say since you’re allergic to nuts, leave them out. The nuts add a nice meaty crunch, but the real trick of this cake, like any good fruitcake, is the complex melding of moist dried fruit bound together with the thinnest neural network of batter and the sparking synapses of frequent and regular applications of hard liquor. (For those of you who don’t drink, I have a date cake and a cranberry cake that will make your socks roll up and down, but this particular cake really won’t be the same without the hard stuff.)

Naturally I have adapted it — isn’t that the point? Start this cake at least a month before you plan to serve it — the week before Thanksgiving is perfect.

Fruitcake

For the fruit and nuts:

4 pounds total dried fruit: up to 8 oz dried citrus (lemon, orange, and/or citron — preferably not purchased in a mix, as that seems to have a soapy taste) plus golden raisins, muscat raisins, currants, dried mango, candied pineapple, and if you can’t resist them in their dyed glory, candied cherries (hell, it is Christmas, right?). Prunes and other dried fruit are also wonderful.

8 oz nuts — shredded almonds, chopped walnuts or pecans, or just about anything except peanuts (or substitute another 1/2 lb fruit)

For the batter:

2 cups flour

1/2 teaspoon mace

1/2 teaspoon cinnamon

1/2 teaspoon baking powder

1/2 cup butter

1 cup white sugar

1 cup brown sugar, packed

5 eggs

Plus: dark rum, cognac, bourbon, brandy, or sherry

——-

A day in advance:

Mix the fruits, cutting into large dice as necessary (think end of your thumb), and toss with 1/2 cup liquor (pick something you like, as you’ll be using it during the seasoning process, too). Cover and let stand at least overnight.

Toss in the nuts, if you’re using them, and then toss the mixture with 1/2 cup flour.

Cream the sugar butter, beat in the sugars, and then the eggs, one at a time. Sift or whisk the remaining 1 and 1/2 cups flour with the dry ingredients and then stir into the egg-butter-sugar mixture until blended.

Preheat the oven to 275 degrees and spray 2 9×5 loaf pans with cooking spray. (You can also bake the batter in other containers, such as smaller loaf pans, but watch accordingly.)

Pour the batter over the fruit mixture and mix thoroughly. Fill the pans and press the batter into the pans very firmly and evenly (spray your hands with cooking spray to make this easy).

Bake loaves about three hours (less if your loaves are smaller). Let cakes stand thirty minutes, then turn out on a rack and cool.

Sprinkle cakes with liquor and then wrap in a thin layer of cheesecloth. Sprinkle the cakes with a little more liquor. Place in a crock or deep kettle and cover tightly. Several times a week dribble more liquor over the cloth — if it’s a tiny bit damp, that’s what you want. The cakes should become aromatic.

To serve, chill the cakes for an hour or two if possible — they will slice better that way — and slice thinly with a long serrated knife.

Over the river and through the blogs…

Some linky-links as we head into the U.S. Thanksgiving… and no, that ad from Australia isn’t risque! Those are water bottles, as anyone can see.

Poster Feel-Good Librarian is back with a powerful post about the role of libraries in this economic crisis that should be printed out and slapped on the desks of every state and federal legislator. Get better, Feel-Good.  I’d be hugely flattered to be confused with the likes of your kind of anonymous blogger.

Catching a movie over the holiday weekend? I’ve scratched Cinemark off my list of theaters I’ll attend now that I know that the Cinemark CEO, Alan Stock, contributed close to ten thousand dollars to help pass Prop 8. See the Prop 8 database from SFGate.com, the web portal for the SF Chronicle, to find out who else has been naughty and nice — though tying them to their corporate presence may require a little legwork.

There has been much, much hue and cry about OCLC’s new policy — or really, their clarification about their existing policy, more or less. John Mark Ockerbloom has an elegant series of posts that are worth reading if you’re confused by the issue. He’s partisan, but that doesn’t make his explanation less clear.  For OCLC’s take, listen to this excellent Panlibrus podcast with Karen Calhoun and Roy Tennant.

Hey, ho, SCO’s gotta go! Don’t let the door hit you in the butt!

I listened to the OLE webcast today and was pleased to hear all the comments from Evergreen advocates asking about working with an existing ILS project than diffusing time and talent into another. I heard the word “workflow” used a hundred times in this webcast. But I have been there, done that, got the teeshirt, and I can tell you academic libraries are just not that different, folks. Let’s work together.

Google is laying off lots of folks? Really?  One report estimates up to ten thousand.  That seems extreme, but let’s see how the news pans out.

I know it’s a commercial, but In the Doghouse made me laugh out loud.

On the other hand, this small extension cord–“social hardware,” I called it in this earlier post– is a great Secret Santa gift/stocking-stuffer for your geek or uber-traveler of any gender, and won’t put you in the doghouse with this demographic. I was so happy to have this on my trip to Australia; with one US->AUS adapter, I could charge up EVERYthing. (I see an Amazon review fuming that it doesn’t work with 240V–that wasn’t my experience.) I forgot it yesterday when I went to Panera’s to write, and oh, there was much jockeying around the plug near my table.

Happy Thanksgiving! We are still on track to have oyster stew and pumpkin creme brulee. The idea of cooking a turkey this year reminds me of Joy of Cooking’s definition of eternity as “a ham and two people.” I’ll do a turkey when we have a crowd again — but I may be put off for good by these turkeys featured in this video about our governor from Alaska.

On being a Community Librarian, and this and that

I have had so many ideas rolling around in my head, and so much catch-up time, that I’ve been stumped every time I open WordPress. So I’m pushing out the first idea in case it’s like the piece of paper caught in the printer, holding up everything else.

I get asked how I like being a Community Librarian for Equinox. Actually, the first question I get asked is, “So what is a Community Librarian?” … as if it were listed in the Occupational Outlook Handbook, and not some title I invented because I was avoiding the squinchy-feeling “open source evangelist” title, which would be just a little less uncomfortable than calling myself a Maverick or something like that.

This is a job in the process of invention, and it changes as need be. I do some inward-focused work related to Evergreen timelines, and I’m honchoing a documentation project, but most of my work is outward-faced. The first several months the focus was on catch-up in a few areas related to communications, getting some projecty stuff launched, and outreach to the original PINES libraries — to the point where someone asked me recently if I were “allowed” to visit libraries outside Georgia (since I was in Australia when this question was asked, the answer was a safe “yes”).

Now PINES has a project manager on board, and I can start to reinterpret my job in light of the broader Evergreen community. Yes, I speak, but I think my real outward-facing work (and the truest connection to open source “evangelism” or whatever you call it) is in the one-on-ones (face-to-face, virtual, whatever) and group visits, and even my writing on two blogs as well as the lists, where I’m teasing out community interests and hopes and concerns.

It’s much different than the traditional vendor relationship. This is the moment where some folk out there (not in the Evergreen community, to my knowledge) begin criticizing librarians for being unable to communicate with open source developers, but in my book, it’s a two-way street (if not a complex daisy-chain overpass). Everyone is in the process of learning how to do this, and it’s not simple but it’s very important.

Do I like it? Yes, indeed, and this isn’t just official flak. It’s a fun, dynamic job and I’m always feeling like there is far more to do than I can accomplish, which is how I like things. The Equinox folk are good people, and it’s a fascinating time to be part of all this.

If there is anything awkward, it isn’t related to my job, but my life. It’s that we’re in limbo here, so I am teleworking part of the time and sitting in a motel in Georgia at least one week per month, when I’m not on the road.

There’s nothing wrong with that, except that since I know we’re not here forever, I have this vaguely disconnected sense. I see something in a store, and I think, “But we’d have to move it.” (Note: this is not a bad reaction to acquiring Stuff.)

Places… I’m between them. Perhaps I’m post-geography. I don’t know Atlanta very well, and my only local connection in Tallahassee is with my writing friends. I don’t physically work in the Atlanta office enough hours to even hang a picture over my desk, and yet my home office feels a bit discordant too, since I’m in and out of it quite a bit. My personal writing has gotten off track, though I have the temporary excuse that I’m judging essays for a writing contest, which in addition to our monthly workshop review is more than enough to deal with. The only habit I have kept up is exercising, which I do 5-7 days per week.

Market Tour Oddly enough, several days in Melbourne only sharpened my dysphoria. Melbourne is a lovely city about as old as San Francisco, with similar Gold Rush origins. It’s the first city I’ve been in for a long time that felt truly sui generis.

Some old cities feel like a set piece, some have had their souls rebuilt into chilly commercial canyons, but Melbourne has kept a lot of character (not without proactive help from its citizens). From the Vic Market (click on photo for a set of my food tour) to the funky little cafes in alleys (see this larger set), Melbourne resists being bottled. Sydney is beautiful and tidier, but Melbourne has broader shoulders and a way of tossing its hair that says, “I’ve been through a lot.”

Then again, life is transient. That may be part of it. Sandy and I have spent a fair amount of time of late reminiscing about life in other places — the churches she’s worked, the jobs I’ve had, the people we’ve shared times with, the places we’ve lived. Last night we couldn’t remember the details of our first Thanksgiving together.  (We spent our first Easter at Fudrucker’s, which is another story.)  Obviously nothing traumatic or amazing happened, or we’d have those details down pat.